Mr-Nobody
Set on Briggate in West Yorkshire town of Leeds, this new restaurant and cocktail bar is the brainchild of friends John Farrar (a chef with no fewer than 11 Michelin-starred restaurants on his CV), Andrew Trudgill (London-trained, Sheffield-born barman), and David Pickard (computer programmer and successful drinks and bar wholesaler). Aiming to offer a cosy and welcoming venue, it plays upbeat music and offers an all-day “non-Spanish” tapas-inspired menu (think stone bass with scraps, dripping and beer vinaigrette) alongside original evening cocktails.
163 Lower Briggate, Leeds, LS1 6LY - 23 March
