People on the Move in Hospitality: May 2012
Daniele Pampagnin, executive chef, PPHE Hotel Group
This month’s appointments (in gallery order) include:
- Daniele Pampagnin, executive chef, PPHE Hotels Group
- Jimmy Cullen, head chef, Legacy Cardiff International Hotel
- David Craig Lewis, head chef, The Leaconfield
- Dave Watts, head chef, Cotswold House Hotel
- Roger Jones, consultant chef, The Park House's Burges restaurant
- Charlie McLean, managing director, CAU Restaurants
- Daniel Richards, head chef, Vinoteca Marylebone
- John Cook, head chef, Vinoteca Farringdon
- Chris O'Callahan, executive chef, Linthwaite Country House Hotel
- Andrew McLoughlin, general manager, Jurys Inn Aberdeen
- Andrew McPherson, joint managing director, The Hoste Group
- Emma Tagg, joint managing director, The Hoste Group
- Phil Sermon, UK managing director, Vapiano
- Karen Ewing, sales director, the FJB collection
- Glen Whitaker, bar manager, 1871 Bar & Lounge
- Geraldine Dolan, general manager, De Vere Colmore Gate
- Ray Keogh, general manager, Park Inn by Radisson Peterborough
- Janene Pretorious, head of training, Prezzo
- Kearan McVey & Paul Goodwin of Greenbank Hotel
- Nick Walley, operations manager, Ellenborough Park
- Antonio Vigorito, F&B operations manager, Dukes St James London
Do you have an exciting new job in the hospitality industry? Or perhaps you have hired a new employee for a key position in your company? If you would like to be featured in this section, please email info@BigHospitality.co.uk.